LA FAMIGLIA PRIMA

At Gemelli, family comes first.

At the table, in the kitchen,

and in every dish we serve.

WHO ARE WE?

Contemporary Italian.

Rooted in Tradition.

Gemelli’s contemporary Italian food menu relates to and depends heavily on seasonality, sustainability, and provenance in terms of the ingredients we source.

Italy, and its incomparable cuisine, is in our hearts. We explore innovative,

contemporary ways of paying homage to timeless flavour profiles and combinations - always with the unmistakable personality

that defines Gemelli.

The story behind the table?

Gemelli was founded on the concept of great, wholesome Italian food for the entire family.

Founder Alessandro Mosupi Khojane grew up in Roma, Italy, surrounded by a large family who loved entertaining friends. Those gatherings sparked his lifelong passion for people, hospitality, and exceptional food.

With over 10 years in the industry,

Alessandro has built Gemelli around one simple principle: truly happy guests create truly memorable restaurants.